Description

This is a classic catering restaurant business plan sample for a catering restaurant start-up. It is set to grow by giving people a combination of excellent and interesting food in an environment that attracts successful people that want to  get a little bit more out of life than just the ordinary.

The food and drink industry is set to an annual growth rate of 3-4% and estimated to increase by almost $161.1 billion by the year 2018 from the current records. The graph below represents the restaurant’s industry growth rate since 1970 to 2014. This tremendous growth and expected future development has positioned this catering restaurant business plan sample in a very financially able position for productivity and success over a very short time after start-up.